Go Back
Old Bay Soft Shell Crab Burger

Old Bay Soft Shell Crab Burger

Juicy burgers topped with crispy soft shell crabs make the ultimate surf and turf burger!
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Main Course
Cuisine American
Servings 2

Ingredients
  

For the sauce

  • 3 Tablespoons mayonnaise
  • 2 Tablespoons ketchup
  • 1 Tablespoon yellow mustard
  • 1 Tablespoon sweet relish
  • 1 Teaspoon Old Bay seasoning

For the crabs

  • ⅓ Cup all purpose flour
  • 1 Teaspoon Old Bay seasoning
  • ½ Teaspoon kosher salt
  • ¼ Teaspoon garlic powder
  • 2 Tablespoons unsalted butter
  • 1 Tablespoon olive oil
  • 2 Soft shell crabs cleaned

For the burgers

  • ½ Pound ground beef (80/20 or 85/15)
  • Kosher salt
  • 2 Slices American cheese
  • Lettuce
  • Tomato
  • Pickles
  • 2 Potato rolls
Keyword Burger, cheeseburger, Soft Shell Crab, Surf n Turf